Easy French Toast

When you have some not-so-fresh toasts at home about to be expired and wondering what to do with them? I always like to turn them into French toasts. Its a great option for breakfast and just something different from the everyday Jam and Toast routine. INGREDIENTS: 1 Egg 2 Pcs Toasts (white/wholemeal/wholegrain) Fillings: Jam/Peanut Butter/Nutella/Kaya... Continue Reading →

Very Buttery Banana Bread

I LOVE Banana Bread. I especially love to have a slice and grill in a salamander with a chunk of butter, but whenever I buy from cafes they don't always grill the piece to my liking (I like it to be slightly over-grilled) so I decided to make my own banana bread at home and... Continue Reading →

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